

Our Process
Organically And Locally Grown
Located in the Spring Branch, this region is known for sunny days, mineral-rich soil, and cool nights that promote healthy hemp plants.
Each Plant begins its life inside a large green-house to help foster early and healthy growth before being transferred to our fields where it will fully develop.

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Trimming And Processing
When harvesting our crops, we use every part of the hemp plant:
■ The buds are trimmed and put under supercritical CO2 extraction to extract the natural compounds that contain various forms of THC.
■ The stems are converted into compost to help fertilize future hemp plant generations.
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At Sherpa, all of our products are made in our commercial kitchen, meaning we are held to the same health and safety standards as any other commercial restaurant, including random health inspections.
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Lab Tested Twice
The safety and consistency of our products is our top priority here at Sherpa. We have our in-house chemist test run a full suite of tests on each batch before a sample of that same batch is sent off to a third-party, DEA-certified lab to certify our results. -
Delivering Quality
After manufacturing, we test-ship all of our products to see how they hold up in the mail as cannabis products can degrade when exposed to light and/or high temperatures for a long time (so make sure to store your Sherpa products properly!)
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